Cotsen Conference “Enduring Trifles: Writing the History of Childhood with Ephemera:” February 17-19, 2011

Enduring Trifles: Writing the History of Childhood with Ephemera

February 17-19, 2011

On February 17-19, over 70 scholars, collectors, and bibliophiles gathered at Princeton for the 9th Cotsen conference on children’s books, organized by Andrea Immel of Princeton and Jill Shefrin of the University of London.

Cotsen Curator Andrea Immel welcomes participants.

Cotsen Curator Andrea Immel welcomes participants.

Jill Shefrin presenting "A Delightful Recreation: for the Industrious: English Children School Pieces."

Jill Shefrin presenting “A Delightful Recreation: for the Industrious: English Children School Pieces.”

The topic of this year’s conference was, “Enduring Trifles: Writing the History of Childhood with Ephemera,”  and it explored the multi-faceted concept of  “ephemera” with reference to children’s material culture, perceived needs, and prevailing constructs of childhood, pleasure, play, and learning.

The Shorter OED defines “ephemera” as an item “of short-lived interest or use … collectible items originally expected to have only short-term usefulness or popularity.” A fragile artifact can be defined as ephemeral, but similarly, if its content is slight, its format or genre perceived as trivial, or it reflects contemporary events of passing interest, it can be considered ephemeral. The word also has another key meaning with respect to children’s things: an object or text can be ephemeral by design if conceived for use during a particular stage in a young person’s cognitive or social development.

Brian Alderson discussing A Bloody Tragedy... A Dreadful Warning to Disobedient Children.

Brian Alderson discussing A Bloody Tragedy… A Dreadful Warning to Disobedient Children.

Jenna Weissman Josselit presenting "Baby in the Bulrushes: Moses in the American Imagination."

Jenna Weissman Josselit presenting “Baby in the Bulrushes: Moses in the American Imagination.”

Speakers from various institutions world-wide — including the Bodleian Library, the Victoria & Albert Museum of Childhood, Newcastle University, and the University of Toronto — explored various aspects of ephemera, thus broadly conceived, in papers such as: “Caught in the Moment: Current Events in Eighteenth-century Children Books,” “Goodrich’s Grab Bag & Visualizing the Natural World for the Young,” “Fuller Paper Doll Books: Interactive Design and Gender(ed) Play,” “Child-Authored Poetry in the Late Eighteenth Century,” and “‘A Colony of Puffins:’ Documenting a Reading Community.” A full listing of papers and presenters and a PDF of the conference schedule (designed by Isabella Palowich of Artisa LLC) are both available on the conference website.

Alan Powers discussing children's theater sets and characters.

Alan Powers discussing children’s theater sets and characters.

The program also included two workshops where Alan Powers and Peter Cope utilized actual artifacts to discuss Juvenile Theaters and Dean’s Rag Books, respectively, and an actual Juvenile Toy Theater performance of Rip Van Winkle, by Dr. Neff’s Incredible Puppet Company, was followed by a behind-the-scenes look at the theater and its apparatus.

 

 

Peter Cope displaying Oswald, the Lucky Rabbit and select Dean's Rag Books.

Peter Cope displaying Oswald, the Lucky Rabbit and select Dean’s Rag Books.

A behind-the-scenes look at juvenile theater sets and backdrops from George and Anne Neff, following their performance of Rip Van Winkle.

A behind-the-scenes look at juvenile theater sets and backdrops from George and Anne Neff, following their performance of Rip Van Winkle.

Thanksgiving Kitchen Capers For Foodies!

The chef

The chef. Aunt Jo and Uncle George. Kritters of the Kitchen Kingdom. (Boston: Little, Brown, and Co., 1922). (Cotsen 4083)

Described in the text as “Mister Murphy, the cook from France,”  this character is clearly a forerunner of  Mr. Potato Head.  The exhaustive site dedicated to the history and collecting of this beloved toy does not mention the inventor’s George Lerner’s forebearers, Aunt Jo and Uncle George…

"No dessert for you, young lady, until you eat those Brussel sprouts!"

“No dessert for you, young lady, until you eat those Brussel sprouts!” (Cotsen 4083)

Next we have what appears to be what today’s foodies call a heritage breed of bird without the modern factory-farm turkey’s huge breast (it’s actually a wild turkey).  According to the plate’s explanatory text, the turkey was brought from America to Europe by Jesuit missionaries in 1524 and was named after the country of Turkey from whence so many luxuries were imported:

The carnivore's pièce de resistance

The carnivore’s pièce de resistance. Illustrated Book of Natural History. Part I. Printed in oil colors by Henry B. Ashmead. (Philadelphia: American Sunday School Union, 1858). (Cotsen 15558)

This recipe (or directions for constructing a simple food sculpture) shows that Joost Elfers, Saxton Freyman, and Johannes van Dam were real Johnny-come-latelies when it comes to the art of playing with food. Check out this vegetarian alternative to the traditional turkey:

The vegetarian alternative

Elizabeth and Louise Bache.  When Mother Lets Us Make Candy.  New York: Moffat, Yard and Company, 1915. (Cotsen 93315)

What about the kitchen where the feast is prepared?   Here’s Cinderella toiling in a state-of-the-art facility from the turn of the nineteenth century…

Other people use Chinet at Thanksgiving when there is a crowd...

Cinderella or The Little Glass Slipper (London: J. Harris, 180 ).

Or here is Dame Trot peeking in while her clever cat is hard at work.

DameTrot1.cropIt’s time to uncork the wine and carve the bird!

DameTrot3.crop

DameTrot2.cropWith any luck, there will still be some stuffing left for later…

Where did all the left-overs go????!!!!

Grace Kasson  Tin Tan Tales. Illustrated by E. Tsandre.  (London: Ernest Nister/ New York: E. P. Dutton, [not after 1912, c1897]). (Cotsen 8979)

Our apologies to the authors and illustrators of these children’s books from whence these images have been wrested and placed in not entirely appropriate contexts!

 Have a happy holiday weekend from Team Cotsen!

Aaron Pickett, Andrea Immel, Dana Sheridan, and Jeff Barton

KingGobbler.cover.crop

Abbie N. Smith, King Gobbler, Boston : Educational Publishing Company, c1906 (Cotsen 75427)